Cypriot Halloumi
%50 Reduced Salt Block Halloumi 250g
Whole Fat Fresh Halloumi/Ingredient: Pasteurized blend of cow, sheep and goat milk, salt, microbial rennet. Minimum % 43 milk fat in dry matter. Keep refrigerated between +2 C and +6 C. Should be consumed before expiry date.
- Fresh & Pasteurized
- Traditional Recipe
- Made in Cyprus
Nutrition information per 100g
| Energy | kJ 1326 / Kcal 319 |
|---|---|
| Fat | 25 g |
| of which saturates | 14.2 g |
| Carbohydrate | 1.6 g |
| of which sugar | 1.6 g |
| Protein | 22 g |
| Salt | 1.5 g |
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